“The Delta’s Quintessential Waterfront Dining Experience”

This iconic location in Historic Antioch is locally owned by community stewards who are passionately driven to ensure a special dining experience for our guests while enjoying incredible Delta views. Our menu features creative appetizers, savory steaks, inventive pasta dishes and we only source wild seafood – there is something for everyone.
Listed below are just some of our favorites – we hope they’ll become yours as well

APPETIZERS

CHARDONNAY CREAM CLAMS
A generous portion of fresh clams steamed in white wine, garlic, butter, lemon, tomato & shallots with a

TENDERLOIN TIPS DIABLO
Beef tips sautéed with garlic, Cajun spices, soy, demi & butter. Served with seasoned crostini

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SOUPS & SALADS

DUNGENESS CRAB LOUIE
Chopped iceberg lettuce topped with sliced avocado, cherry tomatoes, hard boiled egg, asparagus spears & sliced cucumber. Crowned with sweet Dungeness crab & served with our house made Louie dressing.

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ENTREES

MACADAMIA CRUSTED SEA BASS
Roasted California sea bass coated with a mixture of macadamia nuts & panko. Topped with a sweet & spicy chili mango salsa. Served with Au Gratin potatoes & seasonal vegetables.

TOMAHAWK CHOP
32 ounce rib-eye steak served with a side of whiskey guajillo sauce, Au Gratin potatoes & seasonal vegetable.

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Location

Hours

Monday – Thursday: 11am – 10pm
Friday & Saturday: 11am – 11pm
Sunday: 10am – 10pm
Champagne Sunday Brunch: 10am – 2pm
Happy hour:  Monday – Friday:  3pm – 6pm
Saturday & Sunday: 2pm – 5pm
Available in our Lounge and on the Marina Deck.

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Contact Us

Address

1 Marina Plaza,
Antioch, CA 94509

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